Flavorful Origins
Embark on a delightful journey through the culinary traditions of China and uncover the stories of the people who create and cherish its dishes.
Genre: Documentary
1Season 2
S2.E1 ∙ Dairy Products
Mon, Sep 9, 2019
Focuses on two types of cheese in Yunnan. One of which is made from cow milk and the other from goat milk.
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6Season 2
S2.E6 ∙ Pickled Vegetables
Mon, Sep 9, 2019
Vegetables made into pickles with the help of rice and microorganisms.
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