12 British candidates compete to win.
Genre: Reality-TV
Cast:Gordon Ramsay , Victoria Omobuwajo
As the 2nd series of the competition gets underway, Gordon invites 12 food and drink entrepreneurs to Glenapp Castle in Scotland, where he challenges them to create banquets celebrating his homeland. Can they meet his exacting standards?
Gordon sends his remaining contenders to Wales, where they must harvest seaweed on Anglesey. He also challenges them to sell pizza to tourists at Portmeirion.
Gordon Ramsay tasks the teams with hosting a bottomless drag brunch in Manchester. Gordon then attempts to discover who knows the fitness food market.
It's all about innovation as Gordon Ramsay invites the teams to Oxford to replicate a sushi platter as demonstrated by a sushi master. They then create a cocktail in a can then launch it at Royal Henley Regatta. Who will make the grade?
Gordon Ramsay tasks his contenders to scale 40-foot tall trees to collect pine needles and cones to infuse into Michelin-starred millefeuille. He then asks them to create bottled sauces in Gateshead.
Gordon invites the contenders to the Fish Society in Surrey, where he tasks them with perfectly de-shelling one of the most expensive foods you'll find on any menu, lobster. He then puts them in charge of his Mayfair restaurant, Lucky Cat.
It's semi-final week and Gordon cranks up the pressure as he tests the contenders social media know-how. He then tasks the teams with creating a recipe to appear on the front page of Waitrose's in-house magazine.
It's the final, and Gordon puts the remaining three businesses under scrutiny. They are challenged to create a Scottish limited edition of their products. Who will win his £150,000 investment? Who will be his Future Food Star?