S1.E1 ∙ Crab Boss

Chef Rush meets a married couple whose restaurant has flipped from viral success to a money trap full of bad attitudes.

S1.E2 ∙ Chloez Cafe

Chef Rush has arrived in suburban Fairfax Station, Virginia to help a failing family-restaurant remember why they started this family business in the first place.

S1.E3 ∙ His & Hers

Chef Rush heads to Washington D.C. to help a restaurant get back into the black but when he sees all the restaurant's issues, Chef Andre turns red with anger.

S1.E4 ∙ Celebrity Delly

Chef Rush shows this once lively deli spot how to get back to its glory days but is failing to adapt to modern-times.

S1.E5 ∙ Infuse

The floors are sticky, the kitchen is filled with flies and the food is absolutely flavorless. Can this family handle the heat that Chef Rush is bringing to their kitchen?

S1.E6 ∙ Jimmy's Old Town Tavern

Jimmy's Old Town Tavern is a 25 year old restaurant that hasn't evolved with the times. Its wacky owner begs Chef Rush to save it from becoming a forgotten piece of local history.

S1.E7 ∙ Sandovan

Chef Rush visits Washington D.C. to help reignite the passion of a Jamaican restaurant whose owners have lost their pride. Now, it's up to Chef Rush to save their dying dream.

S1.E8 ∙ Dos Gringos

Dos Gringos is the name of the restaurant but this operation is a solo one. Will Chef Rush be able to help this overwhelmed owner or will it be lights out for Dos Gringos?

S1.E9 ∙ Fry Guy

Chef Rush visits a struggling fried food spot in Gaithersburg, Maryland. The frustrated owner needs to make more effective and smarter choices to find better health and success.

S1.E10 ∙ Wild Tacoz

S1.E11 ∙ Veterans Day Special

Chef Rush returns for a special taking on the mission to save a veteran owned restaurant.