Everything in Las Vegas is spectacular: the shows, the hotels, the casinos - and the tacos. Pastor, birria, carnitas and even Cheetos are on the menu.

3Season 3

S3.E3 ∙ New York

Wed, Nov 23, 2022

The Big Apple is not an easy place for immigrants to adapt to, but it's worth it. People from Puebla and Oaxaca conquer New York with their tacos.

4Season 3

S3.E4 ∙ San Antonio

Wed, Nov 23, 2022

San Antonio has deep ties to its Mexican roots. The mix of cultural influences has resulted in beef barbacoa, pastor of sirloin and breakfast tacos.

5Season 3

S3.E5 ∙ Los Angeles

Wed, Nov 23, 2022

Los Angeles has the largest population of Mexicans outside Mexico - that's why there are tacos of all types and sizes on seemingly every corner.

6Season 3

S3.E6 ∙ Dallas

Wed, Nov 23, 2022

Dallas never stops reinventing itself, and its food is an example of this: octopus carnitas, lobster and brisket tacos are part of the city's unique menu.

7Season 3

S3.E7 ∙ Phoenix

Wed, Nov 23, 2022

The connection between Phoenix and Sonora is as strong as the desert's heat. The ingredients of this land, like mesquite and chiltepin, elevated the taco.

8Season 3

S3.E8 ∙ San Diego

Wed, Nov 23, 2022

It doesn't matter which side of the Mexico-US border you're on: The taco is a conduit capable of transporting you home, to family or to a warm memory.

Taco Chronicles

S1.E1 ∙ Pastor

S1.E2 ∙ Carnitas

S1.E3 ∙ Canasta

S1.E4 ∙ Asada

S1.E5 ∙ Barbacoa

S1.E6 ∙ Guisado

S2.E1 ∙ Suadero

S2.E2 ∙ Cochinita

S2.E3 ∙ Cabrito

S2.E4 ∙ American Taco

S2.E5 ∙ Burrito

S2.E6 ∙ Birria

S2.E7 ∙ Pescado

S3.E1 ∙ Chicago

S3.E2 ∙ Las Vegas

S3.E3 ∙ New York

S3.E4 ∙ San Antonio

S3.E5 ∙ Los Angeles

S3.E6 ∙ Dallas

S3.E7 ∙ Phoenix

S3.E8 ∙ San Diego