Tricks of the Restaurant Trade
Kate Quilton and chef Simon Rimmer investigate how consumers can get the best experience when dining out.
Genre: Documentary
Cast:Simon Rimmer , Adam Pearson , Sophie Morgan , Kate Quilton , Seyi Rhodes , Luca Barbarossa , Yang-Hui He
S3.E1 ∙ Episode #3.1
Sophie reveals why "fresh" and "handmade" don't always mean what we think. Simon explores how coffee chains are changing what we drink.
S3.E2 ∙ Episode #3.2
Sophie investigates children's menus. Simon discovers that fish and chips isn't as British as you may think. Plus cinema dining menus and the disappearance of the 125ml wine glass.
S3.E3 ∙ Episode #3.3
What does the growth of home delivery companies mean for consumers and restaurants? Simon exposes hidden sugar is restaurant dishes. Single-dish restaurants are examined.
S3.E4 ∙ Episode #3.4
Sophie gets some fans of the traditional British-style curry to try out the new wave of authentic Indian restaurants with are opening in the UK. Also, a look at how important restaurants have become to shopping centres.
S3.E5 ∙ Episode #3.5
Simon checks out the high-street trend for dessert bars. Why does American fast-food taste different on each side of the Atlantic? How do you undress a lobster?
S3.E6 ∙ Episode #3.6
Sophie tries out a healthier and cheaper steak - the flat iron steak. Simon meets the former builder who is the only British pizzaiolo in Italy's exclusive True Neapolitan Pizza Association.
